Bengaluru, often celebrated as India’s tech capital and fondly known as the Garden City, is a place where innovation and nature sit side by side.
Its leafy boulevards, diverse culinary landscape, thriving creative scene, and mix of old-world heritage and modern ambition make it one of India’s most compelling urban destinations.
For travellers, the city unfolds in layers—coffee culture, microbreweries, bustling markets, historic gardens, palaces, and neighbourhood gems all waiting to be discovered.
For Grace, it was her first time in India; for Guru, his first time in Bengaluru—making this journey the perfect chance for both to experience the city with fresh eyes.
Over a seamless Thai Airways flight and a warmly hosted stay at Conrad Bengaluru, they began exploring the megalopolis through its food, culture, heritage spots, green spaces, and buzzing neighbourhood favourites.
From iconic cafés and microbreweries to historic gardens and royal landmarks, each stop added colour to their understanding of Bengaluru’s spirit.
Their days unfolded through generous hospitality, meaningful conversations, and plenty of flavour-filled adventures—many of which are captured in the videos ahead.
Join Grace and Guru as they wander, taste, and discover their way through one of India’s most dynamic cities.
Masala extends its gratitude to Conrad Bengaluru and Thai Airways International for their support in making this journey possible.
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